Rabbinical or private kashrut?
Hello, Your Honor,
A question that has been bothering me for a long time and I would be happy if you could give me as comprehensive an answer as possible,
As a member of the Haredi sector, I was accustomed to thinking that all kashrut bodies that aren't exactly "ours" are a "return to the tax haven,"
That is, what is the difference between all the kashrut bodies, private, institutional, etc.
More precisely, my question is, is there any significance beyond the testimony of one witness attesting that the food is kosher? According to what you know, are there any kosher bodies that officially do not strictly adhere to essential things?
And is it possible to say that one can eat kosher food according to the regular rabbinic law, not Mehadrin, without fear of actually violating Halacha? And is there a difference in this between meat and dairy?
Thanks in advance, sorry for the confusion.
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